Book Chef Chazzy — Experience Inquiry

Chef Chazzy teaching guests in S&S Cookin aprons at a culinary event

Start here

Tell me what you’re planning.

An anniversary, a celebration, a team gathering or a community program—let’s make it feel personal. Share a few details below so Chef Chazzy can review your plans and availability.

Ready for the October 17 parent-and-child class? Get the $95 parent + child ticket

For supper club or Chefsgiving interest, use the dedicated forms on our gatherings page.

A helpful starting point

Private dinner for two: from $525 · Private cooking: from $650 · Corporate: from $1,500 · Holiday drop-off: $1,000 for up to 30.

A starting price helps you plan. Private dining, cooking and corporate rates are starting totals, not per-person prices. Your proposal confirms the guest count, menu, location, equipment, staffing, travel and final total. Tax, delivery and add-ons may apply. An inquiry does not reserve a date.
Prefer to talk through your plans?

Email Chef Chazzy or call 470-521-6259.

Your experience inquiry

Share a few details so Chef Chazzy can review availability and prepare a proposal. Fields marked * are required.

A date, a month or “flexible” is fine.
City and venue name are enough to start.
Your budget for the whole experience, not per person.
Tell us what would make this gathering special. Share allergies or dietary needs you want reviewed.

This is an availability inquiry. Your date and price are confirmed through an agreed proposal. Sending an inquiry does not enroll you in marketing.